Dolok Sanggul

Rp 90,000

A full Arabica espresso coffee beans with notes of herbs, sugarcane, kefir-lime

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  • no-image Espresso
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  • Country
    Indonesia
  • Altitude
    1400 Masl
  • Varietal
    Ateng
  • Region
    Dolok Sanggul, North Sumatra
  • Process
    Semi-Washed, Wet Hull
  • Producer
    Argobumi
  • Tasting Notes
    Herbs, Sugarcane, Kefir-Lime
BREWING GUIDE

Pour-over
Dose : 15 g
Grind size : medium
Ratio : 1:15
Temperature : 92-93 ºC
Brewing time : 2-3 mins

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